Upgrade your morning coffee with this creamy homemade coffee creamer using our premium Heavy Cream Powder. Made in the USA, gluten-free, and non-GMO, this heavy cream powder delivers the same luxurious taste and texture as fresh cream without the hassle of refrigeration. 

Perfect for coffee lovers who want a convenient, high-quality creamer that’s easy to make and ready to enjoy anytime!

Coffee Creamer

Astrid

Servings

1

Prep Time

5 minutes

Cook Time

0 minutes

Calories

104

Cuisine

American

Category

Beverage

You'll love it! Our heavy cream powder is made from high-quality ingredients, giving you a naturally rich taste and creamy texture in every sip. It’s perfect for coffee, tea or even hot chocolate, making your drinks more indulgent while keeping it gluten-free and non-GMO.

Enjoy the convenience of a shelf-stable cream. Perfect for home, travel or the office, it’s a quick way to turn your regular cup into a coffeehouse-worthy experience.

Coffee Creamer

Ingredients

  • 2 tbsp Heavy Cream Powder
  • 1 cup freshly brewed hot coffee

  • 2 tbsp room temperature water

Directions

  1. Place 2 tbsp of Heavy Cream Powder in a small cup or bowl.

  2. Add 2 tbsp of room-temperature water and mix until the powder is fully dissolved into a smooth cream.

  3. Pour the dissolved mixture into your hot coffee.
  4. Stir well, sweeten to taste if desired, and enjoy a rich, velvety cup instantly!
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