Recipes by Product: All | animal free egg white | butter | buttermilk | cheese | egg whites | heavy cream | inulin | lactose free milk | milk | monk fruit | oat milk | pea protein | peanut butter | sour cream | whole eggs
Recipes
- by Kim Rountree
Finding a vegan pancake recipe that truly delivers on the promise of a light, fluffy stack can be a challenge. So often, egg-free versions can turn out dense or gummy, missing that classic pancake texture. This recipe changes that. Designed for a single serving, it's the perfect solution for a quick breakfast without compromising on taste or quality. It’s proof that a satisfying, golden pancake breakfast can be completely animal-free.
- by Belinda
Baked Vegan Egg White Frittata Cups
These savory frittata cups are made just like classic baked egg white bites but use a revolutionary animal-free egg white protein powder to make them completely vegan. They are perfect for an easy, protein-forward meal prep that you can enjoy throughout the week.
- by Suzanne
Craving a classic comfort food dinner? Vegan Meatloaf recipe is here to satisfy! This dish delivers all the rich flavor and texture of a traditional meatloaf, made entirely from vegan ingredients. Topped with ketchup and perfect for serving with roasted potatoes and green beans.
- by Lindsay Shelden
Vegan Classic Chiffon Cake w/ Vintage Hawaiian Fluff Topping
The search for the perfect vegan chiffon cake is over. Forget dense, compromised versions of this classic dessert. We're elevating the standard with a recipe that delivers the airy, delicate texture you expect, made possible by the high-performance animal-free egg white powder.
Read moreabout Vegan Classic Chiffon Cake w/ Vintage Hawaiian Fluff Topping
- by Suzanne
We are thrilled to introduce another incredible recipe from our talented community! Just when we thought vegan angel food cake couldn't get any better, a creative customer shared her brilliant idea: a Vegan Angel Food Cake Loaf. This recipe transforms...
- by Lindsay Shelden
The wait is finally over! Thanks to the revolutionary animal-free egg white powder, you can finally enjoy this heavenly cake in a completely vegan version.
- by Astrid
Sunflower lecithin is widely used in professional kitchens and food manufacturing because it improves texture, consistency, and flavor distribution. It is soy-free, non-GMO and minimally processed, making it an excellent choice for health-conscious consumers. When used in salad dressings, it...
- by Astrid
Vegan Spinach Egg White Omelet
Start your day with this light, protein-packed spinach omelet made entirely with animal-free egg white protein powder! This recipe is not only easy to prepare, but it’s also perfect for anyone looking to increase their protein intake without using traditional...
- by Astrid
Get ready to fall in love with vegan meringue magic! Our Vegan Meringue uses Animal-Free Egg White Protein Powder, a precision-fermented, animal-free ingredient that whips just like traditional egg whites without harming a single hen. This innovative powder makes it...